SALTED MAPLE HOJICHA 🍁

Sweet, salty, roasted—an instant favorite

Ingredients

  • 1 tbsp Queen Omi Hojicha Powder
  • 2 tbsp hot water
  • 1 cup milk
  • 1–1.5 tbsp maple syrup
  • A small pinch of flaky sea salt

 

Instructions

  1. Mix hojicha powder + hot water.

  2. Warm or froth milk with maple syrup.

  3. Pour milk over the hojicha base.

  4. Finish with a pinch of flaky salt (don’t skip—this makes the drink).

 

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Organic Hojicha Powder

Swap your coffee for something better. Queen Omi Hojicha Powder is a roasted Japanese green tea with under 20mg caffeine per serving — rich, smooth, and naturally calming. No crash. No jitters. Just ritual.

🍂 100% ORGANIC FROM JAPAN – Expertly sourced from premium Japanese green tea, roasted and finely milled to deliver a rich, authentic hojicha experience.

🍂 TOASTY, NUTTY CARAMEL-LIKE AROMA – Delight in a mellow, caramel‑like aroma with hints of hazelnut & cocoa that’s warm, inviting, and entirely devoid of grassy bitterness. No bitterness or astringency—only a soothing, full‑bodied profile that works with or without milk or sweeteners.

🍂 LOW CAFFEINE – The traditional roasting process significantly reduces caffeine, making Queen Omi a soothing alternative to both matcha and coffee—perfect for morning focus or evening wind-down.

🍂 ANTIOXIDANT-RICH & STOMACH-FRIENDLY – Packed with catechins and polyphenols, Queen Omi helps combat oxidative stress while supporting digestion. Its low acidity and smooth profile make it a gentle choice for daily wellness rituals.

🍂 CULINARY VERSATILITY, ELEVATED – Whisk it hot, pour it over ice, or blend into creamy lattes, smoothies, and desserts. Our ultra-fine, heat-stable hojicha powder dissolves effortlessly and retains its rich flavor—even under high temperatures.

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